Private Events

Saint Lucy Caffé e Cucina offers an intimate setting for your private events. Whether it's a special celebration, a corporate gathering, or a social event, our venue provides a charming backdrop for your memorable moments. With a blend of delectable Italian cuisine, warm hospitality, and a cozy atmosphere, Saint Lucy Caffé e Cucina is the perfect choice for your private occasions. Contact us to discuss how we can customize our space to suit your event needs and make it an unforgettable experience for you and your guests.

Canape Menu

[6 Canapes per guest]

[$30 per guest]

[Minimum of 30 guests]

Classic

  • Prawn Twisters: Golden prawn cones, house coleslaw, served with our diavola caramel sauce

  • Wings: Crispy marinated chicken wings in Lucy's special sauce.



VOL-AU-VENT

  • Chicken à la Crème Vol-au-Vent: Seared chicken breast, sautéed mushrooms and caramelised onions in a velvety white sauce, finished with crisp prosciutto.


  • Creamy Prawn Vol-au-Vent: Juicy prawns sautéed in white wine, finished with capers, lemon cream, fresh herbs and hydrated olives.

  • Truffle Wild Mushroom Vol-au-Vent: A medley of mushrooms and black truffle, sautéed with garlic, thyme and shallots, finished with Parmesan and fresh chives.

  • Plum Glazed Duck Vol-au-Vent: Slow-cooked pulled duck complemented by a fragrant plum sauce, finished with glazed shallots.


Blini

  • Citrus Blini: Fluffy blini topped with lemon-infused cream cheese and silky salmon.

  • Blini Reuben: Pastrami layered on a tender blini with smooth mustard cream and crisp cornichon.

  • Figue Fleur: A delicate blini base with fig jam and fresh fig slice — sweet, floral and elegant.


Butter’nShell Bites

  • Pumpkin & Fetta: Roasted pumpkin blended with goji berry cream and feta crumble, garnished with microgreens.

  • Chorizo Jam & Popcorn Crumble: Spicy house-made chorizo jam layered with red wine reduction, topped with a crunchy popcorn crumble.


  • Caramelised Onion & Blue Cheese: A golden base topped with deeply caramelised onion and whipped blue cheese.


  • Zucchini Mousse & Capsicum Tapenade: Silky mousse of zucchini and spinach layered with sweet roasted capsicum tapenade.

  • Tomato Jam & Olives: Sweet tomato jam finished with a savoury olive crumble.



Signature Skewers

  • Caprese Skewer: Cherry tomato, bocconcini and fresh basil, drizzled with balsamic glaze.

  • Sticky Pork Belly Skewer: Crispy pork belly glazed in a sticky reduction, sprinkled with sesame seeds.

  • Chicken, Pineapple & Capsicum: Grilled chicken skewer with pineapple and capsicum — a sweet and savoury classic.

  • Surf & Spice: Charred prawn and spicy chorizo skewer — bold, smoky and satisfying.

ADD PIZZAS

 $14/Person

[Minimum of 10 Pizzas]

[1 pizza shared between 2-3 guests]

Garlic Bread

Margharita

Capriccosa

Gamberretti

Barbecue Chicken

Pumpkin Burratta

Lunch / Dinner Menu

[italian: leggero pranzo/cena]

Dinner - $55

including tea, coffee, soft drink, house beverage


Start

Confit Garlic and Olives Focaccia, Cured Meats, Cheeses and Pickled Veggies


Your choice of


  • 250g Black Angus Rib Eye, Served with Rosemary Potatoes, Roasted Veggies and Chimichurri

  • Deep Fried Pork Cutlet Schnitzel served with Mix Salad, Chips and Bacon Aioli

  • Homemade Gnocchi with Roasted Tomato and Capsicum Pesto, Shallot Sauce and Rocket Salad (Vegan, Gluten Free)

  • Marinara Pizza with Mix Seafood, Rocket Salad and Cherry Tomatoes

  • Grilled Barramundi, Lemon Butter Sauce and Roasted Veggies


Finish

Homemade Italian Tiramisu Slice (Gluten Free)

For special events, private gatherings, or inquiries about our menus, feel free to contact our events team


We look forward to hosting you at Saint Lucy Caffè e Cucina for a delightful dining experience.